Gordon Ramsay’s Ultimate Home Cooking

July 1, 2017 - Comment

‘My rules are simple. Home cooking has to be easy. It got to be fast. It’s got to be delicious. If you think you can’t cook amazing food at home, think again. I’m going to prove that however busy you are it’s still possible to cook stunning food. These are the only recipes you’ll ever

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‘My rules are simple. Home cooking has to be easy. It got to be fast. It’s got to be delicious. If you think you can’t cook amazing food at home, think again. I’m going to prove that however busy you are it’s still possible to cook stunning food. These are the only recipes you’ll ever need.’ GORDON RAMSAY Gordon Ramsay’s Ultimate Home Cooking is a collection of over 120 delicious new recipes that are infused with Gordon’s expertise and skill gleaned from his years in professional kitchens. Divided into chapters to see you through the whole day from weekday breakfasts through to Saturday night dinners, the book is all about the pleasure of cooking and sharing the very best home-cooked food with family and friends.

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Comments

Mark C says:

I loved this cookbook As always Gordon Ramsey teaches you how to make incredible dishes, the book has a lot of different recipes that are simple and delicious, it explains you the basics of cooking in an easy way to understand. I have like 50 books about cooking and Gordon’s books are always my favorite. What I liked too about the recipes is that many of them are healthy and that goes well with my diet so I can include them in my daily meals. I think this book reflects Gordon’s passion and high standards for foodPros:A lot of different recipes to chooseEasy and simple to understandAlmost all of the recipes are healthyEasy to find ingredientsHigh quality recipesCons:I love chocolate but there aren’t many recipes with chocolate in the bookFavorite Recipes so far:-Baked Spicy mexican eggs-Slow braised cheeks with papardelle-Spiced egg and spinach breakfast wrap

Teresa Anderson says:

I love a cook book that has personality I love a cook book that has personality, and this one has a lot of it. Personal anecdotes, tips and tricks and how to really handle a kitchen and food like Gordon Ramsey. I could hear his voice as I read, right down the the accent.

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